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costa rica

Sale price$19.00

Cinnamon

Blueberries

Dark Chocolate

Lemon grass

Roasting: city+(medium) Roasting Level Image
GRIND SIZE:
Weight:

The Catuai variety is grown on the San Rafael family coffee farm, located south of the city of San Marcos in the enchanting mountains of Tarrazu, Costa Rica. The combination of rich volcanic soil, altitude, sunlight, temperature, and precipitation provides the perfect components for cultivating exceptional coffee

costa rica
costa rica Sale price$19.00

SIDAMA, ethiopia

THE ROAST

 CITY ROAST DROP> 370.4°F | Agtron: 70 

To optimally express the meticulous cultivation processes and the washed processing method, we roast the Sidamo with a light roast. This roast helps preserve the natural flavors and aromatic compounds in the bean, resulting in a coffee cup reflective of its origin, the birthplace of coffee. The cup showcases flavors of blueberries, cinnamon, and a finish of dark chocolate.

Origin

As befitting the birthplace of coffee, coffee bushes in Ethiopia have undergone mutations, hybrids, and changes since the 9th century. Like in any family, many sub-varieties have emerged with somewhat shared genetics but slightly different behaviors and tastes

Farmer

In recent years, these family farms have seen a dramatic decrease in coffee yield due to the destructive effects of global warming. Agrocafe, in collaboration with the global Joint organization and the Aweysa organization representing 600 family farms, has started preparations to implement a unique project in the Jimma and Agaro regions. In this project, local farmers will receive financial and agronomic assistance to maximize their coffee plantation yield using Israeli technology, and Agrocafe will gain direct access to unique, improved coffee that receives some of the highest ratings in the world.

Cup

As befitting the birthplace of coffee, coffee bushes in Ethiopia have undergone mutations, hybrids, and changes since the 9th century. Like in any family, many sub-varieties have emerged with somewhat shared genetics but slightly different behaviors and tastes